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Photo by Bobbi Lin   Author Notes: Cheeseballs are extremely easy to make. If you can mix stuff, you can make a cheeseball. You can make them ahead of time,...

Photo by Bobbi Lin   Author Notes: Sometimes wrapped in colourful tissue paper, sometimes in vintage-looking metal tins, these tender-crumbed almond biscuits appear in the baking tradition of m (…more) —Valeria Necchio...

INGREDIENTSNutrition 250g potatoes, scrubbed 500g cauliflower 4tablespoons olive oil 1teaspoon whole cumin seed 4 -5fresh red chilies, chopped 1teaspoon cumin seed, ground 1⁄2teaspoon coriander seed, ground 1⁄4teaspoon turmeric, ground 1⁄2teaspoon chili powder (or cayenne pepper) 1teaspoon salt (to taste) black...

  Author Notes: This streusel (a great use for soon-to-stale cereal) adds an excellent textural element to everything from muffins to cake. It’s fantastic as a partner for th (…more) —Posie Harwood...

1 of 9Photo by Ren Fuller   Author Notes: A pithivier is a crispy, flaky alternative to pie. It’s also an easy alternative for folks who don’t want to mess...

1 of 9Photo by Alexandra Stafford   Author Notes: Green Goddess Dressing adapted from Chez Panisse Vegetables. Pickled Vegetables adapted from a favorite David Lebovitz recipe for pickled radishes—I use this (…more) —Alexandra...

Author Notes: This recipe is two-part: a recipe for watermelon seeds, and a recipe for muskmelon (honeydew or cantaloupe) seeds. Make and enjoy these separately, or combine (…more) —Siobhan Wallace Makes about 1/4...